Seafood Process Worker - Port Lincoln

We have up to 10 positions available for Seafood Process Workers in the Seafood Processing industry in Port Lincoln SA

Work is due to start from early December 2026, with various intakes through to mid-September 2027 expected to go for up to 4 years

You will be paid as a Level 1, Full time Employee under the Seafood Processing award [MA000068]

Hourly Rates may apply.

There may be an opportunity to undertake training and upskilling in this role, which can allow your remuneration to increase as per the levels in Seafood Processing award [MA000068]

The position is for a Seafood Process Worker and will include but not limited to tasks such as

• Sorting & Grading
• Cleaning & Preparation
• Packing of Seafood
• Quality Control
• Equipment maintenance cleaning
• Setting up seeded ropes for vessels on and off site
• Assisting in harvesting and hatchery of larvae
• Occasional deck hand work for harvest season
• Sanitising and cleaning of boat decks
• General maintenance and repairs of equipment

This position requires the availability for shift work over a 7-day roster.

Minimum of 38 hours a week, Shifts can vary from 6.00am-9.00pm though at times this may change due to the seasonal needs of the business.

Please note that random drug & alcohol testing may be conducted.

Applicants must address the selection criteria & all claims against this need to be substantiated. Any applications that fail to do so will not be considered.

Selection Criteria:

• Attention to detail
• Good hand-eye co-ordination
• Ability to follow detailed instructions
• Ability to work continuously
• Must be physically fit, agile & able to stand for long periods
• Ability to lift and move heavy containers (up to 20kg)
• Ability to last on Vessels in open water and not get seasick
• Applications from outside the area must be able to show a commitment to moving to the location for the duration of employment
• Drivers Licence (not essential)

To apply, please email applications with a cover letter addressing the selection criteria to [email protected] with “Seafood Process worker Port Lincoln SA JOB ID #2355358007" in the subject line.

Applications who do not include “Seafood Process worker Port Lincoln SA JOB ID #2355358007" will not be considered.

Applications close 26th November 2026

Only successful applicants will be contacted.