Baker and Pastrycook

Dobinsons

Position : Full Time

Location : Canberra ACT

Salary : $70,000 - $85,000 a year

Dobinson's is a proudly Australian owned and operated bakery and strives to continue on its family tradition of producing the highest standard of quality that they are so renowned for. With 4 stores running across the ACT Dobinson's prides itself on delivering a fresh, high quality, wholesome product, and service with a smile, and staff satisfaction is paramount to achieving this.

Dobinsons is currently seeking enthusiastic and self motivated Pastry Cook and Baker to join their team

Job Summary - Baker

Mix ingredients (excellent dough maker) and bake ingredients using the understanding of the ingredients to produce breads, rolls or other baked goods.

Job Summary - Pastry Cook

Prepare quality pastry items such as breakfast items, desserts, cookies, cakes, pies, biscuits, displays/centrepieces and special request items.

The Role

As a Pastry Cook/Baker you will need to possess the following:

Dough mixing, pastry mixing, laminating and sheeting of pastry

Kneading, hand moulding and scaling dough

Monitoring and adjusting oven temperatures determine baking times

Inspecting quality of products throughout production process

Maintain the cleanliness of the equipment and surrounding, apply with occupational health and safety regulations

Ensuring wastage is minimized and budget of supplies and materials are adhered

A work ethic with a focus on continual self improvement

Creative drive and a genuine interest in food history and trends

Successful applicants must have the following:

Relevant qualification

At least 2 years of relevant experience

Ability to multitask and perform under pressure

Proactive, energetic and shares a passion for the hospitality industry

Willingness to constantly learn and be inspired

If you meet the above criteria please apply now, only shortlisted candidates will be contacted.