Experienced cook or chef
About this job
Experienced cook / chef
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1 October 2026 - Today
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Job post summary
Job post summary
Date posted: 28 October 2026
Pay: A$70,000.00-A$85,000.00 per year
Job Description:
About the Role
We are looking for an experienced Indian cuisine chef or cook to join our kitchen team. You will prepare authentic dishes, maintain high food quality, and keep our kitchen clean, organized, and safe.
Responsibilities
Prepare and cook Indian dishes to recipe and quality standards
Handle daily prep, including chopping, marinating, and preparing masalas, gravies, and sauces
Follow FIFO (first in, first out) for all ingredients and stock rotation
Follow the HACCP plan and all food safety and hygiene regulations
Keep the kitchen, equipment, and workstations clean and well maintained
Label, store, and date food properly
Monitor stock levels and help with ordering
Work well with the kitchen team during busy service
Requirements
Previous experience as a chef or cook in an Indian kitchen
Good knowledge of Indian cooking techniques, spices, and flavors
Strong knife skills and prep experience
Knowledge of HACCP, food safety, and kitchen rules and regulations
Understanding of FIFO and proper storage practices
Ability to work in a fast-paced environment
Reliable, punctual, and a good team player
Nice to Have
Food handler certification
Training
Don't know a particular cuisine or dish yet? No problem.
We will train you
Job Type: Full-time / Part-time
Pay: Based on experience
Benefits:
Free food
Work Location: In person
Market insight
43% below the medianExplore related jobs
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Frequently asked questions
What salary can I expect?
The employer lists from $85,000 for this role at Dosa AU Pty Ltd in Toowoomba. For comparison, the local market median is about 150 050 $ based on 28 similar offers.
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