Cooks
About this job
Employer - WALSH'S HOTEL
Position : Full Time
Location : Queanbeyan NSW
Salary : $75,000 - $85,000 a year
For more than a century, Walsh’s Hotel has been a gathering place, a cornerstone of the community where stories are shared, friendships are forged, and good food has always been part of the heartbeat. Today, it is proud to unveil the next chapter in their history, a newly renovated kitchen, purpose-built to elevate the dining experience while honouring the traditions that shaped us.
Walsh's Hotel is currently looking for hardworking and dedicated Cooks to join their team.
Skills, Duties, and Responsibilities:
Confidence in their cooking abilities
Creativity and high presentation standards
Ability to create dishes with consistency
Skills in preparing different variety of cuisine
Skilled in preparing, seasoning, and cooking food according to recipes
Understanding of food safety and OHS requirements
Train and manage junior cooks and kitchen staff.
Achieving all safety, hygiene and food quality
To be considered for the position you must possess the following:
At least 1 year experience in a similar role
Relevant qualifications in commercial cookery
Ability to excel in a high-volume, high-pressure environment
Proactive, energetic and shares a passion for the hospitality industry
Possess effective communication skills with an approachable manner
If you meet the above criteria, please apply now. Only shortlisted candidates will be contacted.
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