Kitchen Hand / Cleaner – De Toni Patisserie (Wholesale Production Kitchen)

De Toni Patisserie & Bakery is seeking a reliable and motivated Kitchen Hand / Cleaner to join our team in a brand-new, state-of-the-art production kitchen.

This position starts on a Casual basis with a 3-month probation period, with an immediate start available for the right candidate. While previous experience is a plus, no prior experience is required—a proactive attitude, strong work ethic, and willingness to learn are what matter most!

What We Offer

Work-Life Balance: Monday to Friday roster—no weekends or public holidays.

Shifts: 8:30 AM – 5:00 PM and/or 1.30pm - 8pm

Modern Environment: Work in a brand-new, fully equipped wholesale kitchen.

Great Culture: A supportive, positive, and collaborative team culture.

Key Responsibilities

Washing dishes, utensils, tray sets, and baking equipment.

Maintaining high standards of kitchen cleanliness and sanitation.

Assisting with basic kitchen setup, trash removal, and floor cleaning.

Adhering to food safety and hygiene regulations.

About You

Punctual, dependable, and physically fit.

Strong attention to cleanliness and hygiene.

Ability to thrive in a fast-paced environment both independently and as part of a team.

Flexible to work either morning or evening shifts.

Requirements

Valid, unrestricted working rights in Australia (Required).

Job Details

Position Type: Casual (3-Month Probation)

Location: On-site (Frenchs Forest, NSW)

Start Date: Immediate

Job Types: Part-time, Casual, Subcontract

Experience: not needed, training will be provided

Work Authorisation:

Australia (Required)

Work Location: In person