Section Waiter / Sommelier
About this job
Section Waiters / Sommeliers – Postino Osteria, Summer Hill
Full-Time Salary: $79,000 – $85,000 + superannuation Casual and part-time opportunities also available
Join one of Sydney’s most exciting neighbourhood Italian restaurants and take the next step in your hospitality career.
Postino Osteria is Summer Hill’s traditional Italian neighbourhood osteria — part wine bar, part restaurant and part intimate events space.
Since opening in September 2024, Postino has quickly established itself as a standout in Sydney’s dining scene, proudly earning a Chef’s Hat while maintaining the warmth, personality and energy of a true neighbourhood osteria.
Our approach is casual and welcoming, yet uncompromising on quality. The menu celebrates Italian cuisine at its best — from antipasti and handmade pastas to seasonal specials — supported by a thoughtfully curated wine list and cocktail program.
We are now looking for experienced Section Waiters and Sommeliers who are passionate about great service, Italian food and wine, and creating memorable guest experiences.
This is an exciting opportunity to join a growing hospitality group, work alongside experienced industry professionals and build a long-term career within Maestro Hospitality.
The Opportunity
As a Section Waiter or Sommelier, you will play an important role in delivering the warm, polished and knowledgeable style of service Postino is known for.
Working across our 130-seat restaurant, you will take ownership of your section and contribute to à la carte service, group dining and special events.
Your role will include:
Confidently managing your own section throughout service
Building genuine connections with guests
Guiding guests through our food and beverage offering
Providing informed menu, wine and pairing recommendations
Delivering polished, attentive and engaging service
Managing orders, dietary requirements, billing and payments accurately
Working closely with both FOH and BOH teams to ensure seamless service
Maintaining your section to an exceptional standard throughout service
About You
We are looking for hospitality professionals who bring energy, personality and confidence to the floor.
To be considered, you will ideally have:
1-3 years experience as a Section Waiter / Sommelier within premium or fine dining restaurant environments, or a Diploma in Hospitality
Strong knowledge of restaurant service standards
A genuine passion for hospitality and guest engagement
Excellent communication and rapport-building skills
Experience managing a wine program
Strong attention to detail and presentation
Experience using restaurant-based POS systems
The ability to perform confidently in a busy, high-volume environment
A current NSW RSA
Full Australian working rights
Highly Regarded
We would especially love to hear from candidates with:
Strong Italian food and wine knowledge
Sommelier or dedicated wine service experience
Experience providing food and wine pairings
Formal hospitality, wine or sommelier qualifications
SevenRooms or similar reservation system experience
Italian language skills
WSET Level 2
Why Join Postino Osteria?
At Postino, you are not simply joining a restaurant — you are joining a hospitality group that genuinely invests in its people.
As part of Maestro Hospitality, you will have the opportunity to develop your skills and progress across a growing portfolio of award-winning restaurants.
We offer:
Competitive full-time salary of $75,000 – $80,000 + superannuation
Generous share of tips
Performance incentives
Ongoing training and professional development
Exposure to a strong Italian food and wine program
Genuine opportunities for career progression
Opportunities to grow across Maestro Hospitality venues
Staff discounts across the group
A professional, passionate and supportive team environment
The opportunity to work within a recognised and award-winning restaurant
f you are an experienced hospitality professional looking for a venue where you can develop your knowledge, build your career and be part of a passionate team, we would love to hear from you.
Apply now with your CV and a short introduction to [email protected] and tell us what you would bring to the Postino Osteria team.
We look forward to welcoming the next members of our Postino famiglia.
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