Outdoor Dining Coordinator (Relocate to Yulara, NT)

Voyages Tourism Australia requires 3 workers to work within our Food & Beverage Department as an Outdoor Dining Coordinator organising logistics, overseeing bookings, and ensuring the delivery of high-quality dining experiences in unique outdoor settings, located in Yulara, NT.

The day-to-day duties may include:

- Coordinate all aspects of all Outdoor dining Venues.

- Collaborate with resort departments to ensure seamless event execution and address client needs effectively.

- Direct operational staff during events to ensure smooth operations and resolve issues promptly.

- Build and maintain professional relationships with clients, providing exceptional customer service and ensuring high levels of satisfaction.

You will be required to use tools and equipment such as computers, eftpos machines, point of sale system, work individually and in a team with others, and have the ability to work quickly and with accuracy.

The work is physical, and you may be required to work in a harsh desert environment with temperatures that range from 12 to 45 degrees Celsius.

You will be employed on a full-time basis of $32.26 per hour under the terms and conditions of the Voyages Tourism Australia Pty Ltd Enterprise Agreement 2016 (Resort Worker Level 3B) and receive a minimum of 38 hours per week.

The work is usually performed between the hours of 06:00 to 23:00, Monday to Sunday as this role requires shift work, weekends and Public Holiday’s.

Work is expected to commence on or around January 2027 for a period of 4 years.

Experience is preferred but not essential, as training will be provided. Successful candidates may also have the opportunity to learn and acquire additional skills during their employment.

Candidates should be motivated and be able to learn quickly.

(This opportunity is with Voyages Tourism Australia, formerly known as Voyages Indigenous Tourism Australia)