Kitchenhand

ADELAIDE RIVER INN

Kitchenhand

Full-time

Salary from $68,000 per annum

Adelaide River Inn is situated 112km south of Darwin on the Stuart Highway, Northern Territory.

303 Bar and Bistro is open daily from 9am to 10pm for lunch and dinner. The Bistro serves old country style favourites and modern style meals. Famous for its local wild caught barramundi, and another dish worth trying would be the buffalo.

About the Role

• cleaning and sanitising dishes, benches, floors, equipment, and scullery areas to meet hygiene standards

• basic food preparation: wash, peel, chop vegetables, portion ingredients, assemble simple salads or sides, and assist with plating during service

• dishwashing and equipment care: operate commercial dishwashers, dry and store cookware, and report equipment faults

• stock and storage: rotate stock, label and date items, check fridge and freezer temperatures, and notify supervisors of low supplies

• waste and recycling: manage rubbish, compost and recycling according to procedures

• service support: restock the pass, refill condiments, and help chefs during rushes

• ensure all cleaning and sanitation practices comply with food safety (HACCP) standards

• adhere to WHS procedures and promptly follow instructions from the kitchen leadership team

Qualifications and Skills

• AQF Certificate I or equivalent qualification

• at least 2 years recent experience in a busy commercial kitchen

• sound knowledge and experience with food safety (HACCP) and work health and safety procedures

• proven ability to operate a range of commercial kitchen equipment

• capable of lifting heavy items (e.g., stock pots, rice bags, etc)

• ability to work according to the requirements of the position

Only complete applications will be considered.